Alcohol Infused Coffee Pod Assembly

ABSTRACT

An alcohol infused coffee pod assembly for brewing a single cup of coffee with a pre-determined amount of alcohol includes a brewing cup which has an outer wall that is tapered between a top end and a bottom end of the brewing cup. In this way the brewing cup can be compatible with a single cup coffee brewing machine. A plurality of coffee grounds is contained within the brewing cup. In this way the coffee grounds are exposed to heated water for brewing coffee. An alcohol solution is infused into the plurality of coffee grounds thereby facilitating the alcohol solution to be released into the heated water for brewing coffee.

CROSS-REFERENCE TO RELATED APPLICATIONS

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STATEMENT REGARDING FEDERALLY SPONSORED RESEARCH OR DEVELOPMENT

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THE NAMES OF THE PARTIES TO A JOINT RESEARCH AGREEMENT

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INCORPORATION-BY-REFERENCE OF MATERIAL SUBMITTED ON A COMPACT DISC OR ASA TEXT FILE VIA THE OFFICE ELECTRONIC FILING SYSTEM

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STATEMENT REGARDING PRIOR DISCLOSURES BY THE INVENTOR OR JOINT INVENTOR

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BACKGROUND OF THE INVENTION (1) Field of the Invention

The disclosure relates to coffee pod devices and more particularlypertains to a new coffee pod device for brewing a single cup of coffeewith a pre-determined amount of alcohol.

(2) Description of Related Art Including Information Disclosed Under 37CFR 1.97 and 1.98

The prior art relates to coffee pod devices. The prior art discloses acoffee brewing cartridge and an additive cartridge that can be added tothe coffee brewing cartridge. Additionally, the prior art discloses adispenser for dispensing hot, cold or non-carbonated beverages into aconsumer's beverage bottle. The prior art discloses a method of roastingcoffee beans to facilitate the coffee beans to absorb a liquid additive.The prior art also discloses a disposable brewing cartridge that iscomprised of biodegradable materials. The prior art also discloses avariety of coffee pods that have unique structural features forenhancing the brewing process.

BRIEF SUMMARY OF THE INVENTION

An embodiment of the disclosure meets the needs presented above bygenerally comprising a brewing cup which has an outer wall that istapered between a top end and a bottom end of the brewing cup. In thisway the brewing cup can be compatible with a single cup coffee brewingmachine. A plurality of coffee grounds is contained within the brewingcup. In this way the coffee grounds are exposed to heated water forbrewing coffee. An alcohol solution is infused into the plurality ofcoffee grounds thereby facilitating the alcohol solution to be releasedinto the heated water for brewing coffee.

There has thus been outlined, rather broadly, the more importantfeatures of the disclosure in order that the detailed descriptionthereof that follows may be better understood, and in order that thepresent contribution to the art may be better appreciated. There areadditional features of the disclosure that will be described hereinafterand which will form the subject matter of the claims appended hereto.

The objects of the disclosure, along with the various features ofnovelty which characterize the disclosure, are pointed out withparticularity in the claims annexed to and forming a part of thisdisclosure.

BRIEF DESCRIPTION OF SEVERAL VIEWS OF THE DRAWING(S)

The disclosure will be better understood and objects other than thoseset forth above will become apparent when consideration is given to thefollowing detailed description thereof. Such description makes referenceto the annexed drawings wherein:

FIG. 1 is a perspective view of an alcohol infused coffee pod assemblyaccording to an embodiment of the disclosure.

FIG. 2 is a front cut-away view of an embodiment of the disclosure.

FIG. 3 is a detail view taken from circle 3 of FIG. 2 of an embodimentof the disclosure.

FIG. 4 is a perspective view of a whole coffee bean of an embodiment ofthe disclosure.

DETAILED DESCRIPTION OF THE INVENTION

With reference now to the drawings, and in particular to FIGS. 1 through4 thereof, a new coffee pod device embodying the principles and conceptsof an embodiment of the disclosure and generally designated by thereference numeral 10 will be described.

As best illustrated in FIGS. 1 through 4, the alcohol infused coffee podassembly 10 generally comprises a brewing cup 12 that has an outer wall14 being tapered between a top end 16 and a bottom end 18 of the brewingcup 12. In this way the brewing cup 12 is compatible with a single cupcoffee brewing machine 20, such as is manufactured by Keurig Dr. Pepper,53 South Avenue, Burlington, Mass., 01803. The top end 16 is open andthe bottom end 18 is closed. The brewing cup 12 is comprised of a fluidimpermeable material to contain heated water from the single cup coffeebrewing machine 20. Additionally, the brewing cup 12 is comprised of amaterial that can be punctured. In this way the brewing cup 12 can bepunctured by a dispensing spout of the single cup coffee brewing machine20.

A plurality of coffee grounds 22 is included and the plurality of coffeegrounds 22 is contained within the brewing cup 12. In this way thecoffee grounds 22 can be exposed to heated water for brewing coffee. Thecoffee grounds 22 may be ground coffee beans of any preferred speciesand flavor. An alcohol solution 24 is infused into the plurality ofcoffee grounds 22 thereby releasing alcohol in the heated water forbrewing coffee. The alcohol solution 24 comprises ethanol therebyfacilitating the alcohol to be safely consumed with the coffee.

The alcohol solution 24 may include flavor additives, such as mocha,cream and other flavors associated with liqueurs that are commonly addedto coffee. The alcohol solution 24 may be present in sufficientconcentration to release approximately 0.3 ounces of alcohol, per 12.0ounces of water, into the brewed coffee. In this way the alcohol contentof the brewed coffee will be similar to adding a 1.5 ounce shot ofliqueur to a traditionally brewed coffee. As is most clearly shown inFIG. 4, a whole coffee bean 25, rather than coffee grounds 22, may beinfused with the alcohol solution 24.

A cover 26 is bonded to the top end 16 of the brewing cup 12 having thecover 26 completely covering the top end 16. In this way the coffeegrounds 22 are retained in the brewing cup 12. The cover 26 is comprisedof a fluid impermeable material to inhibit the alcohol solution 24 fromevaporating during storage. Additionally, the cover 26 is comprised of amaterial that can be punctured to facilitate a water spout of the singlecup coffee brewing machine 20 to puncture the cover 26. The cover 26 hasa lower surface 28 and the lower surface 28 is bonded to the top end 16of the brewing cup 12.

In use, the brewing cup 12 is placed into the brewing basket of thesingle cup brewing machine 20 and the single cup brewing machine 20 isturned on the brew the coffee. The alcohol solution 24 is released intothe hot water during the coffee brewing process. In this way a user canenjoy a cup of coffee with alcohol added. Additionally, the single cupbrewing machine 20 will be operated with normal operating procedures.The brewing cup 12 is removed from the brewing basket and is disposed ofwhen the coffee is brewed.

With respect to the above description then, it is to be realized thatthe optimum dimensional relationships for the parts of an embodimentenabled by the disclosure, to include variations in size, materials,shape, form, function and manner of operation, assembly and use, aredeemed readily apparent and obvious to one skilled in the art, and allequivalent relationships to those illustrated in the drawings anddescribed in the specification are intended to be encompassed by anembodiment of the disclosure.

Therefore, the foregoing is considered as illustrative only of theprinciples of the disclosure. Further, since numerous modifications andchanges will readily occur to those skilled in the art, it is notdesired to limit the disclosure to the exact construction and operationshown and described, and accordingly, all suitable modifications andequivalents may be resorted to, falling within the scope of thedisclosure. In this patent document, the word “comprising” is used inits non-limiting sense to mean that items following the word areincluded, but items not specifically mentioned are not excluded. Areference to an element by the indefinite article “a” does not excludethe possibility that more than one of the element is present, unless thecontext clearly requires that there be only one of the elements.

I claim:
 1. An alcohol infused coffee pod assembly having alcohol infused coffee ground therein for brewing a cup of coffee with alcohol for drinking, said assembly comprising: a brewing cup having an outer wall being tapered between a top end and a bottom end of said brewing cup wherein said brewing cup is configured to be compatible with a single cup coffee brewing machine; a plurality of coffee grounds, said plurality of coffee grounds being contained within said brewing cup wherein said coffee grounds are configured to be exposed to heated water for brewing coffee; and an alcohol solution being infused into said plurality of coffee grounds wherein said alcohol solution is configured be released into the heated water for brewing coffee.
 2. The assembly according to claim 1, wherein said top end is open, said bottom end being closed, said brewing cup being comprised of a fluid impermeable material wherein said brewing cup is configured to contain heated water from the single cup coffee brewing machine.
 3. The assembly according to claim 1, wherein said brewing cup is comprised of a material that can be punctured wherein said brewing cup is configured to be punctured by a dispensing spout of the single cup coffee brewing machine.
 4. The assembly according to claim 1, further comprising a cover being bonded to said top end of said brewing cup having said cover completely covering said top end thereby retaining said coffee grounds in said brewing cup.
 5. The assembly according to claim 4, wherein said cover is comprised of a fluid impermeable material wherein said cover is configured to inhibit the alcohol solution from evaporating during storage.
 6. The assembly according to claim 4, wherein said cover is comprised of a material that can be punctured wherein said cover is configured to be punctured by a water spout of the single cup coffee brewing machine, said cover having a lower surface, said lower surface being bonded to said top end of said brewing cup.
 7. An alcohol infused coffee pod assembly having alcohol infused coffee ground therein for brewing a cup of coffee with alcohol for drinking, said assembly comprising: a brewing cup having an outer wall being tapered between a top end and a bottom end of said brewing cup wherein said brewing cup is configured to be compatible with a single cup coffee brewing machine, said top end being open, said bottom end being closed, said brewing cup being comprised of a fluid impermeable material wherein said brewing cup is configured to contain heated water from the single cup coffee brewing machine, said brewing cup being comprised of a material that can be punctured wherein said brewing cup is configured to be punctured by a dispensing spout of the single cup coffee brewing machine; a plurality of coffee grounds, said plurality of coffee grounds being contained within said brewing cup wherein said coffee grounds are configured to be exposed to heated water for brewing coffee; an alcohol solution being infused into said plurality of coffee grounds wherein said alcohol solution is configured to be released into the heated water for brewing coffee; and a cover being bonded to said top end of said brewing cup having said cover completely covering said top end thereby retaining said coffee grounds in said brewing cup, said cover being comprised of a fluid impermeable material wherein said cover is configured to inhibit the alcohol solution from evaporating during storage, said cover being comprised of a material that can be punctured wherein said cover is configured to be punctured by a water spout of the single cup coffee brewing machine, said cover having a lower surface, said lower surface being bonded to said top end of said brewing cup.
 8. A method of brewing a cup of alcohol infused coffee, the steps of the method comprising: providing a brewing cup being positionable in a single cup coffee brewing machine; providing a plurality of coffee grounds; providing an alcohol solution; infusing said coffee grounds with said alcohol solution; depositing said coffee ground infused with said alcohol solution into said brewing cup; providing a cover; bonding said cover to said brewing cup for closing said brewing cup thereby inhibiting said alcohol solution from evaporating; and placing said brewing cup containing said coffee grounds infused with said alcohol solution into the single cup coffee brewing machine for brewing alcohol infused coffee. 